• Cook

    Job Locations US-MI-Holt
    ID 2019-1086
    Category
    Dietary
    Type
    Regular Part-Time
  • Responsibilities/Qualifications

    Looking for an experienced cook for Prestige Way Senior Living Facility

     

    • Prep and prepare meals for residents using standardized recipes
    • Menu planning experience
    • Must have experience cooking entire meals in larger quantities (20+ meals) and serve safe certified preferred, but not required. Assist in clean up
    • The ability to manage inventory
    • Must be dependable & reliable. Ability to follow directions. Good problem-solving skills required. Attention to detail and food safety standards. Strong organizational skills
    • Looking for someone who is caring, compassionate and willing to learn

     

    Benefits:

    • Paid orientation and training
    • 90 day and annual evaluations with performance-based raises
    • Employee recognition events
    • Paid time off

    Requirements:

    • High school diploma or GED
    • A positive attitude
    • The capacity to work as a team
    • Able to multitask and prioritize responsibilities
    • The ability to arrive on time for every shift

    2 or more years of cooking experience preferred

    Afternoon shift available

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